Sunday, January 28, 2007
Melt-in-the-mouth Chinese New Year Peanut Cookies
In parts of Asia, the cookies that melt in your mouth is greatly appreciated along with the crunchy and crispy cookies. Recently found this recipe for peanut cookies that is usually sold for Chinese New Year, and finally got to bake some last night. The ingredients were simple, and I loved the aroma of the cookies in the oven while baking. Since it was a trail run as CNY is more than two weeks away, I halfed the recipe and tested it out. Now, a day later, the cookies are all consumed by various testers in the family. I can't wait to go to the store to get more peanuts to roast and bake more of these yummy treats! This recipe is at IK. Thanks Little Corner of Mine for insisting that I try it! The main ingredients for this recipe are freshly ground peanuts, powdered sugar, and vegetable oil.